- Soup & Salad
- Appetizer
- Today’s Appetizer
- A La Carte
- Chef’s Special Roll
- Mahzu Roll
- Entrees from Sushi Bar
- Entrees
- Mahzu Deluxe Box
- Lunch Special
- Dessert & Beverages

A La Carte
Sushi & Sashimi Each Pieces
- 37. Ebi Shrimp
- 2.55
- 38. Hamachi Fresh Yellowtail
- 3.45
- 39. Hirame Fluke
- 2.50
- 40. Hokkigai Soft Clam
- 2.50
- 41. Hotategai Scallop
- 3.55
- 42. lka Squid
- 2.50
- 43. lkura Salmon Caviar
- 3.25
- 44. Smoked Salmon
- 2.75
- 45. Maguro Tuna
- 2.85
- 46. Saba Mackerel
- 2.50
- 47. Sake Fresh Salmon
- 2.50
- 48. Suzuki Striped Bass
- 2.50
- 49. Tako Octopus
- 2.50
- 50. Tamago Egg Omelet
- 2.40
- 51. Tobiko Flying Fish Caviar
- 3.45
- Wasabi tobiko or black tobiko
- 52. Unagi Eel
- 3.35
- 53. Inari Tofu Skin
- 2.40
- 54. White Tuna
- 2.50
- 55. Uni Sea Urchin
- 7.95
- 56. Crabstick Kani
- 2.50
- 57. Surf Clam Mirugai
- 2.50
- 58. King Crab
- 7.95
- 59. Toro Falty Tuna
- 7.50